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Equal parts potting soil, peat and sand are generally best. Monsteras like to be root-bound and can stay in the same pot for years, moving to one size larger pot only when the roots come out through the drain hole. Protect this plant from blasts of cold or heat from open windows, air conditioning units and heating vents. is reached, at which point greater humidity and water is required. Monsteras benefit from the rest that occurs at these lower, winter temperatures. Your plant will not resume growth until a temperature of 65☏. Typical home temperatures are fine during the growing season, with a shift to a cooler setting in the winter between 55 and 65☏. Reduce water frequency and humidity in winter. Wipe the leaves with warm water every week. Mist the plant and its moss pole daily or provide a wet pebble tray for optimal humidity. When the plant is in active growth, allow the soil to just dry at a depth of a several inches between waterings. Water thoroughly, making the soil moist but not wet, and checking back after 15 minutes to remove any water sitting in the plant's run-off dish. Providing that additional light exposure is essential to the health and attractive qualities of monsteras - large, glossy leaves with well developed divisions. In winter, the plant needs more direct, bright light. Alternatively, a position away from the window in a bright room will do. The leaves of trees outside the window or a sheer curtain will give your plant the protection it would have from a tropical tree canopy in its native rainforest. Light:ĭuring active growth (March to September), monsteras should be protected from direct sunlight, and placed in a position of bright, filtered light or slight shade.
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Those names are no longer considered accepted plant names and are synonyms for monstera or Monstera deliciosa*. Monstera deliciosa is sometimes incorrectly called a split-leaf philodendron or Philodenron pertusum. If treated well, monstera can live for years, and grow to well over ten feet tall. In the home, maturing plants will need the support of a moss covered pole that they can climb. The reason for this adaptation is not fully understood but it is accomplished through a genetically encoded process, unusual in the plant world, in which cells organize their own destruction through programmed cell death. The curious perforations, which lend it the nickname of Swiss cheese plant, develop on mature leaves. Monstera is a vining plant from the rainforests of Mexico and Central America that makes use of aerial roots to climb up and through the branches of trees in its native habitat. Plants from the floor of a rainforest will need some protection from strong sunlight and generous humidity.
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Plants that are native to desert regions will require substantial amount of sunlight and loose, fast-draining soil. The beguiling splits and apertures of a Monstera deliciosa leaf photo courtesy of Flickr cc/Ewen Roberts Monstera ( Monstera deliciosa)Īn important factor in determining the suitability of a plant to your home and envisioning the care it will need, is to know the origin of the plant.